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Cinnamon Rolls During the
Commercials
-Preheat oven (mine was on 325
degrees) -grease a pan with edges -1 can of crescent rolls
rolled flat and seams pressed together -Spread soft margarine (I used
Heart Smart) in a layer on top of crescent dough.-Sprinkle a mixture of
sugar and cinnamon in a generous layer on top of margarine (parts sugar to
cinnamon depends on how much cinnamon you like or how much sugar your diet
allows. Maybe you could use Splenda; haven't tried that,
yet!)
-Roll up in jellyroll style, lengthwise; cut into
about 1/2" slices -Place side by side in pan and
bake -You can drizzle white icing over them or sprinkle with powdered
sugar before serving, if you like.