Butter Cookies

• 1 cup butter
• 1 cup white sugar
• 1 egg
• 2 2/3 cups all purpose flour
• 1/4 tsp salt
• 2 tsp vanilla extract

In large bowl, cream together the butter and sugar until light and fluffy. Beat in egg, then stir in the vanilla.
Combine the flour and salt; stir into the sugar mixture.
Cover dough, and chill for at least one hour. Chill cookie sheets.
Preheat oven to 400 degrees. Press dough out onto ungreased cookie sheets.
Bake for 8-10 minutes in the preheated oven, or until lightly golden on edges.